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Half Serve
Serve
4 per serve
1 per serve
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Chicken Tikka
Perhaps the oldest of all recipes, boneless chicken in tandoor, has a unique flavour of mint, garlic & pepper
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Onion Bhaji
Spicy onion fritters, buttered and deep fried
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Samosa Chat
Chef's special
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Sheek Kebab
A classic dish made from minced lamb, ginger, garlic and spices cooked in tandoor
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Tandoori Chicken
A Dhaba specialty
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Tandoori Fish Tikka
Fish fillets marinated in masala and thick yoghurt cooked to perfection
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Tandoori Lamb Chop
Lean lamb cutlets marinated with herbs and selected spices, grilled in tandoor
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Tandoori Mushroom
Premium mushroom marinated in Tandoori spices and cooked in a Tandoori oven
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Tandoori Prawn
King prawns marinated in Indian herbs and yoghurt, cooked to perfection
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Vegetable Samosa
Curry puff.
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Calamari Pakora
Rings of calamari sprinkled with Indian herbs, deep fried
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Mixed Vegetable Pakora
Fine chopped seasonal vegetable marinated in chic pea flour and deep fried.
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Paneer Pakora
Home made cottage cheese marinated into chic pea flour and deep fried
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Serve
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Bhuna Chicken Curry
Chicken cooked with finely chopped capsicum, onion, ginger, garlic and fresh coconut
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Chicken Korma
Chicken cooked with mild exotic spices in cream and cashew gravy
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Chicken Makhani -Butter Chicken
The foundation of Indian cuisine. Chicken cooked in tandoor then cooked with fresh tomato, spices and fenugreek
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Chicken Tikka Masala
Boneless chicken cooked with spices and herbs, braised onion, tomato, capsicum, coriander, garlic and lemon juice
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Delhi Chicken Curry
Boneless Chicken Curry
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C.T.B.M
Definitely the chefs special. An intriguing recipe of barbecued chicken and makhani sauce
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Mango Chicken
Chef's special
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Murg Palak
Fresh spinach and boneless chicken cooked in a exotic combination of herbs
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Serve
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Goat Curry
A superb goat dish, combination of herbs and spices, cumin seed and coriander, offering the typical flavour of Indian village cooking.
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Gosht Palak
Lamb simmered in fresh spinach puree, lightly spiced and finished with cream
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Kadai Lamb
Diced lamb cooked with a mixture of herbs and spices. Cooked on a traditional 'Kadai' utensil
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Lamb Do Pyaza
An excellent combination of lamb onion, capsicum,
mushroom and diced tomato.
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Lamb Korma
Very popular mild curry in a creamy sauce
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Lamb Madras
South Indian style, hot and spicy
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Lamb Rogan Josh
Lamb Curry cooked with a variety of spices. A speciality of Kashmir.
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Serve
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Fish Curry
Fish fillets cooked with mustard seeds, curry leaves, lemon juice and spices
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Goan Fish Curry
Fish fillet cooked with coconut milk, mustard seed, fresh coriander, herbs and spices, finished with lemon juice
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Prawn Korma
An eastern favourite with coconut milk, selected herbs and a touch of mustard
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Prawn Masala
Prawn lightly spiced sautéed with tomato, capsicum and
onion finished with fresh coriander, mushroom.
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Serve
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Achaari Aloo
Vegan Available. Spiced potatoes cooked with capsicum, light spices and pickle,
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Baigan Aloo
Vegan Available. Eggplant and potato in a light gravy, sprinkled with ginger and fresh coriander
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Daal
An exotic Indian dish with a variety of lentils and spices
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Saag Paneer
(A treat for spinach lovers)
Cheese and spinach cooked with a delicious combination of garlic, tomato and spices
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Shahi Paneer
Cottage cheese cooked in mild cashew and creamy sauce
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Vegetable Korma
Mild vegetable curry in a creamy sauce
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Allo Gobi
Vegan Available. Potato and cauliflower curry.
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Aloo Palak
Vegan Available. Spinach and potato
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Bhindi Masala
Vegan Available. Okra Masala
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Malai Kofta
Cheese and vegetable dumpling cooked in Dhaba style sauce
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Mixed Subji
Vegan Available. Seasonal vegetables cooked in garlic, onion and spices
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Mutter Mushroom
Mushroom and green pea curry which imparts a unique flavour of fresh herbs and spices
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Mutter Paneer
Green peas and cubes of fresh cheese cooked in an exotic combination of herbs, offering the typical flavour of Indian village cooking
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Paneer Bhurji
Mashed cottage cheese cooked with fine chopped capsicum, onion and tomatos.
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Gravy
Chicken
Dry
Vegetable
Serve
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Chilli Chicken
Butter fried chicken fillets sautéed with diced capsicum and onion seasoned with soya sauce and chillies
Available in gravy or dry
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Special Fried Rice
Fried rice with onions, capsicum, egg and cumin seed
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Vegetable Manchurian
Vegetable dumplings with soya-chilli sauce. Available in gravy or dry
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Chow Chow
Stir fried noodles with mild spices and soya sauce. Your choice of mixed vegetables or chicken
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Chicken
Lamb
Vegetable
Serve
Large
Small
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Peas Pilau Rice
Cooked with peas
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Biryani
Spiced chicken, lamb or vegetables cooked in rice
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Serve
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Aloo Prantha
Stuffed with spicy potato
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Kashmiri Naan
Stuffed with nuts and sultanas
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Lachha Prantha
Tandoori baked wholemeal flaky bread plain.
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Masala Kulcha
Bread stuffed with home made cheese, mashed potato and a pinch of spices
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Naan
Fine plain flour bread.
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Roti
Wholemeal flour bread.
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Mild
Spicy
Serve
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Raita
Yoghurt dip with grated cucumber and carrots
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Salad
Choose from mild or spicy
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Serve
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Mango Kulfi
Indian ice cream flavoured with mango
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Pista Kulfi
Indian ice cream flavoured with pistachio
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6 Pack
Serve
Can
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Ingredients: Cascade Light, Crown Lager, James Boags, Kingfisher, Victoria Bitter
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